UGC Approved Journal no 63975(19)
New UGC Peer-Reviewed Rules

ISSN: 2349-5162 | ESTD Year : 2014
Volume 13 | Issue 3 | March 2026

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Published in:

Volume 6 Issue 5
May-2019
eISSN: 2349-5162

UGC and ISSN approved 7.95 impact factor UGC Approved Journal no 63975

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Published Paper ID:
JETIR1905R55


Registration ID:
212778

Page Number

359-365

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Title

CONSUMER BEHAVIOUR AND PURCHASE INTENTION FOR ORGANIC FOOD PRODUCTS: A REVIEW

Authors

Abstract

Over the past few years, the demand for organically produced products have been changing considerably. Consumers are subjected to varied buying behaviours due to the availability of best options to choose upon. Through this article various factors which resulted in the major shift in consumer behaviour towards Organic Food have been reviewed and discussed. The study also intends to figure out the association between the variables which affects peoples buying behaviour for organic food products. The related findings have been extracted from various studies conducted in different countries and those factors have been carefully analysed to provide proposals for future research. These results displayed that there are basically nine factors which are likely to influence the consumer’s purchase intention. The need to purchase organic food to enhance the value of life led to major impacts on the retail, distribution and marketing functions this business. Reviewing the literature studies has helped a lot to enlighten the general area of the research and to inspect the prevailing literature studies done so far.

Key Words

Consumer attitude, purchase intention, Organic Food, Organic Farming, Consumer awareness, Market Segmentation

Cite This Article

"CONSUMER BEHAVIOUR AND PURCHASE INTENTION FOR ORGANIC FOOD PRODUCTS: A REVIEW", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.6, Issue 5, page no.359-365, May-2019, Available :http://www.jetir.org/papers/JETIR1905R55.pdf

ISSN


2349-5162 | Impact Factor 7.95 Calculate by Google Scholar

An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 7.95 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator

Cite This Article

"CONSUMER BEHAVIOUR AND PURCHASE INTENTION FOR ORGANIC FOOD PRODUCTS: A REVIEW", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.6, Issue 5, page no. pp359-365, May-2019, Available at : http://www.jetir.org/papers/JETIR1905R55.pdf

Publication Details

Published Paper ID: JETIR1905R55
Registration ID: 212778
Published In: Volume 6 | Issue 5 | Year May-2019
DOI (Digital Object Identifier):
Page No: 359-365
Country: Ernakulam, Kerala, India .
Area: Commerce
ISSN Number: 2349-5162
Publisher: IJ Publication


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