• Aman G. Meshram
• Millind N. Tuppat
• Manish T. Borkar
• Chandrashekhar B. Badwaik
• Updesh B. Lade

Polyherbal shampoos, formulated with a blend of diverse botanical extracts, have gained prominence in the realm of hair care. Shampoos are mostly used as cosmetic products; they are hair care products that are used for cleaning, beautifying, and managing hair in our daily lives. There are many plants or herbal ingredients utilized for shampoo, like chia seed, bramhi powder, Bhringraj powder, cinnamon, badam leaf, etc. Shampoos are classified according to their activities, such as based on appearance, which includes powder shampoo, liquid shampoo, etc., and based on function, which includes conditioning shampoo, anti-dandruff shampoo, etc. Shampoos are viscous solutions of detergents containing suitable additives, preservatives, and active ingredients. Some plants show their activities, such as Salvia hispanica, which is used to reduce hair fall and enhance new hair growth; Prunusdulcis, which provides strength to hair and stimulates follicles; and CentellaAsiatiea L., which boosts hair growth. The purpose of this study is to formulate and evaluate pure herbal shampoo because synthetic shampoo may have various harmful effects on the hair and scalp. The benefits of herbal cosmetics, which have negligible side effects, reduce allergic reactions, and have no more chemicals added.

Herbal Shampoo, Salvia hispanica L.,Phyllanthusemblica L.,Sapindusmukorossi, CinnamomumZeylanicum.Evaluation parameter, Anti-Microbial Test, Thin-Layer Chromatography, Eye Irritation Test, Skin Irritation Test.

"Establishment and Assessment of Poly-Herbal Shampoo: A Review", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.11, Issue 1, page no.g824-g845, January-2024, Available :http://www.jetir.org/papers/JETIR2401694.pdf

"Establishment and Assessment of Poly-Herbal Shampoo: A Review", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.11, Issue 1, page no. ppg824-g845, January-2024, Available at : http://www.jetir.org/papers/JETIR2401694.pdf