• Dr Nitasha Malhotra

Food security refers to the availability and access to sufficient and nutritious food for all individuals. However, climate change is posing a threat to global food security. As temperatures rise and extreme weather events become more frequent, agricultural production is getting impacted. Droughts, floods and heatwaves destroy crops and livestock leading to shortages, price fluctuations and famines. Vulnerable populations such as poor farmers and people need timely support from government agencies and scientific communities to combat the effects of climate change calamities. This is the global challenge being faced by most developing countries which have large number of marginalised populations.

malnutrition, extreme weather events, vulnerable regions, climate refugees, diversifying diets

"Food Security in the Face of Climate Change: A Global Challenge", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.11, Issue 2, page no.f444-f449, February-2024, Available :http://www.jetir.org/papers/JETIR2402555.pdf

"Food Security in the Face of Climate Change: A Global Challenge", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.11, Issue 2, page no. ppf444-f449, February-2024, Available at : http://www.jetir.org/papers/JETIR2402555.pdf