• Dr. Anuj Goel
• Dr. Preeti Garg
• Dr. Ashok Gupta

Bioactive chemicals abound in agricultural wastes. These leftovers may be utilized as a raw material in many studies and businesses for the manufacture of various goods such as biogas, biofuel, mushroom, and tempeh. The use of agro-industrial wastes as raw materials can help to reduce the production cost and reduce the pollution load from the environment. Agricultural-based companies produce a significant amount of residue each year. If these leftovers are not properly disposed of and released into the environment, they may contaminate the ecosystem and harm human and animal health. Because the bulk of agro-industrial wastes are untreated and underutilized, they are often burned, dumped, or dumped in an unexpected landfill. Solid-state fermentation is used to produce biofuels, enzymes, vitamins, antioxidants, animal feed, antibiotics, and other compounds from agro-industrial waste (SSF). Through SSF procedures, a variety of microbes is utilized to create these important compounds. As a result, the impact of SSF on the development of value-added goods is examined and debated.

Agriculture, Biofuel, Fermentation, SSF, Waste.

"Review of Agro-industrial Wastes and Their Utilization using Solid-state Fermentation", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.5, Issue 8, page no.218-222, August-2018, Available :http://www.jetir.org/papers/JETIRFF06038.pdf

"Review of Agro-industrial Wastes and Their Utilization using Solid-state Fermentation", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.5, Issue 8, page no. pp218-222, August-2018, Available at : http://www.jetir.org/papers/JETIRFF06038.pdf